Ghostly Goodies... Genius!!
Every year for my Dad's birthday, I make a chocolate brownie layered trifle. I decided to take the recipe I use, switch it up a bit and created these YUMMO Ghostly Goodies!!
Here's what you'll need:
1 can - Eagle Brand Condensed Milk (a can of AWESOMENESS)
1 box - chocolate pie filling (I used Jello)
1 - 16 oz of whipped cream
1 pkg of Oreos
1 small pkg of chocolate chips (mini would be best, but use what you have)
First you make the mousse...
Step 1: In a large bowl, pour entire can of Eagle Brand into the chocolate pie filling.
Mix until completely combined.
Step 2: Add 1/2 container of whipped cream into Step 1 mixture.
Step 3: Mix until completely combined and fluffly. Now you have your mousse!
In a large ziploc bag, crumble the package of Oreo cookies. This step is simple and the kiddos love to help!
Now you can begin layering your Ghostly dessert.
Layers:
Layer 1: Sprinkle cookies on the bottom of a glass.
(I used a clear glass, because I love the look of the layers.)
Layer 2: Chocolate Mousse
Layer 3: Top the mousse with crumbled cookies
Ghostly Topper:
Snip the corner of a ziploc bag with a pair of scissors and fill halfway with whipped cream.
Top the layers with whipped cream and add 2 chocolate chips for the ghostly eyes!
Every year for my Dad's birthday, I make a chocolate brownie layered trifle. I decided to take the recipe I use, switch it up a bit and created these YUMMO Ghostly Goodies!!
Here's what you'll need:
1 can - Eagle Brand Condensed Milk (a can of AWESOMENESS)
1 box - chocolate pie filling (I used Jello)
1 - 16 oz of whipped cream
1 pkg of Oreos
1 small pkg of chocolate chips (mini would be best, but use what you have)
First you make the mousse...
Step 1: In a large bowl, pour entire can of Eagle Brand into the chocolate pie filling.
Mix until completely combined.
Step 2: Add 1/2 container of whipped cream into Step 1 mixture.
Step 3: Mix until completely combined and fluffly. Now you have your mousse!
In a large ziploc bag, crumble the package of Oreo cookies. This step is simple and the kiddos love to help!
Now you can begin layering your Ghostly dessert.
Layers:
Layer 1: Sprinkle cookies on the bottom of a glass.
(I used a clear glass, because I love the look of the layers.)
Layer 2: Chocolate Mousse
Layer 3: Top the mousse with crumbled cookies
Ghostly Topper:
Snip the corner of a ziploc bag with a pair of scissors and fill halfway with whipped cream.
Top the layers with whipped cream and add 2 chocolate chips for the ghostly eyes!
Enjoy!
5 comments:
YUM! Send me some too!!! have to TRY that!!!
Yum!!
Reading your blog is dangerous for my waistline!! :)
YUMMY!!!
Visiting from SITS. Have a great day.
www.tuesdaysattonyas.blogspot.com
I love sweetened condensed milk, so these sound yummy. And they are darn cute! :)
BTW, my linky party is open till Friday, so it's not to late to join.
YUM-O!! Suddenly, I am craving sweets, how did that happen? =) Thanks for posting this recipe! ~Liz~
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